Name: Orange Cumin Vinaigrette Dressing
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: International
Ingredients: Dijon Mustard: 1 tsp; Orange zest: 1 tsp; Cumin (ground): 1 tsp; Red Pepper Flakes: 1/4 tsp; Fresh Orange Juice: 1 TBSP; Rice Vinegar (white wine or sherry vinegar): 1/4 cup; Olive Oil: 1/3 cup; Salt: 1/4 tsp; Pepper: 1/4 tsp; Recipe Video - 1

Ingredients

Adjust Servings:

	# 1 Serving = Total ½ Cup Dressing
	SET - A ------- (Main Ingredients)
	1 tsp Dijon Mustard
	1 tsp Orange zest
	1 tsp Cumin (ground)
	1/4 tsp Red Pepper Flakes
	1 TBSP Fresh Orange Juice
	1/4 cup Rice Vinegar (white wine or sherry vinegar)
	1/3 cup Olive Oil
	1/4 tsp Salt
	1/4 tsp Pepper
	RECIPE VIDEO REFERENCE
	Recipe Video - 1

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A zesty vinaigrette with citrus and spice.

Cuisine:

International

Ingredients

# 1 Serving = Total ½ Cup Dressing
SET - A ------- (Main Ingredients)
1 tsp Dijon Mustard
1 tsp Orange zest
1 tsp Cumin (ground)
1/4 tsp Red Pepper Flakes
1 TBSP Fresh Orange Juice
1/4 cup Rice Vinegar (white wine or sherry vinegar)
1/3 cup Olive Oil
1/4 tsp Salt
1/4 tsp Pepper
RECIPE VIDEO REFERENCE
Recipe Video - 1

Directions

Steps

1 Done	Combine Ingredients In a bowl,whisk together fresh orange juice,olive oil,cumin (ground),rice vinegar,dijon mustard,salt and ground black pepper.Mix until combined.Taste and adjust the seasonings if needed.
2 Done	Add Fresh Mint (optional) For an extra layer of flavor and freshness,you can add chopped fresh mint leaves to the vinaigrette.
3 Done	Store Transfer the Orange Cumin Vinaigrette to an airtight container oa a glass jar.Seal it tightly.You can use it immediately or refrigerate for later use.Remember to shake well before each use to blend the flavors.
4 Done	Serve Drizzle this vibrant vinaigrette over mixed greens,fruit salads,or grilled chicken.It’s also a delightful dressing of couscous or quinoa salads.Enjoy the citrus and spice!