Ingredients
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Broccoli Salad Ingredients
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1 piece head (large) Broccoli (cut into small florets)
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1 cup Shelled cooked edamame
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1/2 cup Green onions (thinly -sliced)
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1/2 cup Peanuts
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1 batch Peanut sauce (recipe below)
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For Garnish Sesame Seeds
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Peanut Sauce Ingredients
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1/4 cup Natural peanut butter
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1 TBSP Rice vinegar
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1 TBSP Soy Sauce (if you are gluten-free, use GF soy sauce or tamari)
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1 TBSP Honey or agave nectar
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1/8 tsp Toasted sesame oil
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1-2 TBSP Hot water (as needed to thin the sauce)
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Website Link
Directions
Steps
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1
Done
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To Make The Broccoli Salad:Heat a large pot of water until it is boiling. Add in the broccoli florets and boil for 30 seconds. Use a mesh strainer to transfer them into a bowl of ice water, which will immediately halt the cooking process. Drain. Then add the remaining ingredients and toss until combined. Serve immediately, garnished with sesame seeds if desired. |
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2
Done
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To Make The Peanut SauceWhisk all ingredients together until combined. If the dressing is too thick, whisk in hot water a tablespoon at a time until it reaches the consistency you desire. |
